Bannock

bannock

Bannock 

The heartwarming smell of skillet bannock on a cold morning.

  1. Measure flour, salt, and baking powder into a large bowl. Stir to mix. …
  2. Turn dough on a floured board, and knead for about 10 times. Flatten into a circle that will fit your skillet.
  3. Brush with soft butter and sprinkle with caraway seeds, sesame seeds of what you desire.
  4. Fry in a greased frying pan at medium heat for 12-15 minutes on each side. Check for burning.

Photo Credit Pixabay CCO 1.0

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s